course (route, trail, course of action, course of study, plan)
It is recommended for various banquets as well as for entertaining at dinner parties.

Official Lowest Price Guarantee] Shark Fin Course 12,000 yen → 9,600 yen #April Special Plan (tax and service charge not included)
For a limited time only, you can enjoy shark's fin, Peking duck, and other delicacies at a special price.
Price] 1 person 12,000 yen → 9,600 yen (tax and service charge not included)
From 2 persons
Period] Until May 31, 2025
Five kinds of cold vegetables
Famous Peking Duck
Shark's fin (back fin)
Wok-fried Japanese beef with oyster sauce
Wok-fried prawns with sweet and spicy sauce
Yamagata Kinka Pork and Fresh Wakame Mediterranean Sauce with Fresh Vegetables
Fried Noodles with King Crab in Starchy Sauce
2 desserts of the day
--- -------------------------
After 5:00 p.m., a service charge of 101 TP3T will be added to the food and beverage bill.
Photo is for reference only. Reservations required by the day before.
Please note that the menu is subject to change depending on availability. Please understand in advance.
Please inform the staff in advance if you have any allergies.
*Please call us for reservations for more than 7 persons.
*Please contact us at least one day in advance to change the number of people in your reservation.
*Please refrain from paying individually at the cash register during checkout.

Official Lowest Price Guarantee] Recommended for April banquets (welcome and farewell parties, etc.) 12,000 yen course with all-you-can-drink for 120 minutes→1,0800 yen (including tax and service charge)
The price includes consumption tax and service charge, and you can enjoy 120 minutes of all-you-can-drink and the chef's best dishes.
Price] 1 person 12,000 yen → 10,800 yen (including tax and service charge)
From 2 persons
Period] Until May 31, 2025
4 kinds of appetizers
Famous Peking Duck
Braised shark's fin and king crab
Wok-fried Japanese beef thigh with oyster sauce
Wok-fried Shrimp and Ishigaki Shellfish with Yuzu Pepper
Fried Noodles with King Crab in Starchy Sauce
Today's dessert
[All-you-can-drink MENU for 120 minutes (*L.O. 90 minutes)
Bottled beer / Shaoxing wine / Sake / Shochu / Whiskey / Wine / Umeshu /
Various sours (lemon, lime, orange, grapefruit)
Various soft drinks (orange juice, grapefruit juice, etc.)
(mango juice, cola, ginger ale, oolong tea) /
non-alcoholic beer
--- -------------------------
After 5:00 p.m., a service charge of 101 TP3T will be added to the food and beverage bill.
Photo is for reference only. Reservations required by the day before.
Please note that the menu is subject to change depending on availability. Please understand in advance.
Please inform the staff in advance if you have any allergies.
*Please call us for reservations for more than 7 persons.
*Please contact us at least one day in advance to change the number of people in your reservation.
*Please refrain from paying individually at the cash register during checkout.
For reservations made after 5:00 p.m., additional food and drinks not included in the all-you-can-drink course will be subject to a service charge of 101 TP3T of the food and beverage bill.

Official Lowest Price Guarantee] Peking Duck Course 17,000 yen → 13,600 yen #April Special Plan (tax and service charge not included)
Enjoy Peking duck, shark's fin and Jinhua pork in this course.
Price] 1 person 17,000 yen → 13,600 yen (tax and service charge not included)
From 2 persons
Period] Until May 31, 2025
Five kinds of cold vegetables
Famous Peking Duck
Shark's fin (back fin)
Scallops and fish paste wrapped in Chinese cabbage with crab sauce
Wok-fried beef, bamboo shoots and leek
Wild Cod Shrimp in Chili Sauce
Fried Noodles with Omi Beef Ankake
3 kinds of today's dessert
--- -------------------------
After 5:00 p.m., a service charge of 101 TP3T will be added to the food and beverage bill.
Photo is for reference only. Reservations required by the day before.
Please note that the menu is subject to change depending on availability. Please understand in advance.
Please inform the staff in advance if you have any allergies.
*Please call us for reservations for more than 7 persons.
*Please contact us at least one day in advance to change the number of people in your reservation.
*Please refrain from paying individually at the cash register during checkout.

Official Lowest Price Guarantee] Omi Beef Course 22,000 yen → 19,800 yen #April Special Thanksgiving Plan (tax and service charge not included)
Omi beef, shark's fin, abalones... we used a lot of popular ingredients. Please enjoy this dish on special occasions and with special people.
Price] 1 person 22,000 yen → 19,800 yen (tax and service charge not included)
From 2 persons
Period] Until May 31, 2025
Abalone, special jellyfish, steamed chicken and 3 kinds of cold vegetables
Famous Peking Duck
Shark's fin simmered in a shark's fin (tail fin)
Abalone and fish paste wrapped in Chinese cabbage with crab sauce
Sauteed Omi Beef with Bamboo Shoots and Leeks
Wild Cod Shrimp in Chili Sauce
Shark's fin soup soba noodles
3 kinds of today's dessert
--- -------------------------
After 5:00 p.m., a service charge of 101 TP3T will be added to the food and beverage bill.
Photo is for reference only. Reservations required by the day before.
Please note that the menu is subject to change depending on availability. Please understand in advance.
Please inform the staff in advance if you have any allergies.
*Please call us for reservations for more than 7 persons.
*Please contact us at least one day in advance to change the number of people in your reservation.
*Please refrain from paying individually at the cash register during checkout.

Suzaku course 8,000 yen (tax and service charge not included)
This course allows you to enjoy our signature dishes at a very reasonable price.
Fee] 8,000 yen per person (tax and service charge not included)
From 2 persons
Period] Until May 31, 2025
Assorted 4 kinds of cold vegetables
Tempura of Daikon Rice Cake
Shark's fin soup with wild vegetables
Wok-fried king crab and egg white with crab miso sauce
Wok-fried beef thigh with oyster sauce
fried rice with beef tongue and fried burdock root
Today's dessert
--- -------------------------
After 5:00 p.m., a service charge of 101 TP3T will be added to the food and beverage bill.
Photo is for reference only. Reservations required by the day before.
Please note that the menu is subject to change depending on availability. Please understand in advance.
Please inform the staff in advance if you have any allergies.
*Please call us for reservations for more than 7 persons.
*Please contact us at least one day in advance to change the number of people in your reservation.
*Please refrain from paying individually at the cash register during checkout.

Recommended for April banquets (welcome and farewell parties, etc.) 9,000 yen course with all-you-can-drink for 120 minutes (tax and service charge included)
The price includes consumption tax and service charge, and you can enjoy 120 minutes of all-you-can-drink and the chef's best dishes.
Price] 9,000 yen per person (including tax and service charge)
From 2 persons
Period] Until May 31, 2025
3 kinds of cold vegetables
Tempura of Daikon Rice Cake
Wok-fried king crab and egg white with crab miso sauce
Wok-fried beef thigh with oyster sauce
fried soba (similar to chow mein) with various vegetables
Today's dessert
[All-you-can-drink MENU for 120 minutes (*L.O. 90 minutes)
Bottled beer / Shaoxing wine / Sake / Shochu / Whiskey / Wine / Umeshu /
Various sours (lemon, lime, orange, grapefruit)
Various soft drinks (orange juice, grapefruit juice, etc.)
(mango juice, cola, ginger ale, oolong tea) /
non-alcoholic beer
--- -------------------------
After 5:00 p.m., a service charge of 101 TP3T will be added to the food and beverage bill.
Photo is for reference only. Reservations required by the day before.
Please note that the menu is subject to change depending on availability. Please understand in advance.
Please inform the staff in advance if you have any allergies.
*Please call us for reservations for more than 7 persons.
*Please contact us at least one day in advance to change the number of people in your reservation.
*Please refrain from paying individually at the cash register during checkout.
For reservations made after 5:00 p.m., additional food and drinks not included in the all-you-can-drink course will be subject to a service charge of 101 TP3T of the food and beverage bill.

Recommended for April banquets (welcome and send-off parties, etc.) 10,000 yen course with all-you-can-drink for 120 minutes (tax and service charge included)
The price includes consumption tax and service charge, and you can enjoy 120 minutes of all-you-can-drink and the chef's best dishes.
Fee] 10,000 yen per person (including tax and service charge)
From 2 persons
Period] Until May 31, 2025
4 kinds of cold vegetables
Famous Peking Duck
Shark's fin starchy sauce in a small basket with crab
Wok-fried beef ichibo and leek
Wok-fried shrimp, bamboo shoots and asparagus with salt
Spicy yakisoba noodles with Kobe beef tendon
Today's dessert
[All-you-can-drink MENU for 120 minutes (*L.O. 90 minutes)
Bottled beer / Shaoxing wine / Sake / Shochu / Whiskey / Wine / Umeshu /
Various sours (lemon, lime, orange, grapefruit)
Various soft drinks (orange juice, grapefruit juice, etc.)
(mango juice, cola, ginger ale, oolong tea) /
non-alcoholic beer
--- -------------------------
After 5:00 p.m., a service charge of 101 TP3T will be added to the food and beverage bill.
Photo is for reference only. Reservations required by the day before.
Please note that the menu is subject to change depending on availability. Please understand in advance.
Please inform the staff in advance if you have any allergies.
*Please call us for reservations for more than 7 persons.
*Please contact us at least one day in advance to change the number of people in your reservation.
*Please refrain from paying individually at the cash register during checkout.
For reservations made after 5:00 p.m., additional food and drinks not included in the all-you-can-drink course will be subject to a service charge of 101 TP3T of the food and beverage bill.

Official Lowest Price Guarantee] Senior Lunch Plan! (60 years old and over, limited after 13:00) Suzaku course 8,000 yen→4,000 yen (tax included)
Enjoy our signature dishes at a great price.
This is the course of the plan prepared for seniors (60 years old and over).
Price] 8,000 yen per person → 8,000 yen (tax included)
From 2 persons
Period] Until May 31, 2025
Assorted 4 kinds of cold vegetables
2 kinds of today's dim sum
Shark's fin soup with crab meat
Kama-age shirasu, mixed beans and egg white fluffed with spring cloud style
Wok-fried beef ichibo and leek
Fried rice with red ginger
Today's dessert
--- -------------------------
After 5:00 p.m., a service charge of 101 TP3T will be added to the food and beverage bill.
Photo is for reference only. Reservations required by the day before.
Please note that the menu is subject to change depending on availability. Please understand in advance.
Please inform the staff in advance if you have any allergies.
*Please call us for reservations for more than 7 persons.
*Please contact us at least one day in advance to change the number of people in your reservation.
*Please refrain from paying individually at the cash register during checkout.

Official Lowest Price Guarantee] Saturday Lunch Only! Kinka Course 17,000 yen → 8,500 yen (tax included)
Peking Duck, Shark's Fin, Arimachi Shrimp, and more!
This is a special Saturday-only plan course.
Price】 17,000 yen → 8,500 yen (tax included) per person
From 2 persons
Period] Until May 31, 2025
Five kinds of cold vegetables
Famous Peking Duck
Shark's fin (back fin)
Scallops and fish paste wrapped in Chinese cabbage with crab sauce
Wok-fried beef, bamboo shoots and leek
Wild Cod Shrimp in Chili Sauce
Fried Noodles with Omi Beef Ankake
3 kinds of today's dessert
--- -------------------------
After 5:00 p.m., a service charge of 101 TP3T will be added to the food and beverage bill.
Photo is for reference only. Reservations required by the day before.
Please note that the menu is subject to change depending on availability. Please understand in advance.
Please inform the staff in advance if you have any allergies.
*Please call us for reservations for more than 7 persons.
*Please contact us at least one day in advance to change the number of people in your reservation.
*Please refrain from paying individually at the cash register during checkout.

Suzaku course 8,000 yen (tax and service charge not included)
This course allows you to enjoy our signature dishes at a very reasonable price.
Fee] 8,000 yen per person (tax and service charge not included)
From 2 persons
Period] Until May 31, 2025
Assorted 4 kinds of cold vegetables
2 kinds of today's dim sum
Shark's fin soup with crab meat
Kama-age shirasu, mixed beans and egg white fluffed with spring cloud style
Wok-fried beef ichibo and leek
Fried rice with red ginger
Today's dessert
--- -------------------------
After 5:00 p.m., a service charge of 101 TP3T will be added to the food and beverage bill.
Photo is for reference only. Reservations required by the day before.
Please note that the menu is subject to change depending on availability. Please understand in advance.
Please inform the staff in advance if you have any allergies.
*Please call us for reservations for more than 7 persons.
*Please contact us at least one day in advance to change the number of people in your reservation.
*Please refrain from paying individually at the cash register during checkout.

Recommended for April banquets (welcome and farewell parties, etc.) 9,000 yen course with all-you-can-drink for 120 minutes (tax and service charge included)
The price includes consumption tax and service charge, and you can enjoy 120 minutes of all-you-can-drink and the chef's best dishes.
Price] 9,000 yen per person (including tax and service charge)
From 2 persons
Period] Until May 31, 2025
3 kinds of cold vegetables
Deep-fried flounder with spicy sauce
Kama-age shirasu, mixed beans and egg white fluffed with spring cloud style
Wok-fried beef ichibo and leek
lotus leaf roll
Today's dessert
[All-you-can-drink MENU for 120 minutes (*L.O. 90 minutes)
Bottled beer / Shaoxing wine / Sake / Shochu / Whiskey / Wine / Umeshu /
Various sours (lemon, lime, orange, grapefruit)
Various soft drinks (orange juice, grapefruit juice, etc.)
(mango juice, cola, ginger ale, oolong tea) /
non-alcoholic beer
--- -------------------------
After 5:00 p.m., a service charge of 101 TP3T will be added to the food and beverage bill.
Photo is for reference only. Reservations required by the day before.
Please note that the menu is subject to change depending on availability. Please understand in advance.
Please inform the staff in advance if you have any allergies.
*Please call us for reservations for more than 7 persons.
*Please contact us at least one day in advance to change the number of people in your reservation.
*Please refrain from paying individually at the cash register during checkout.
For reservations made after 5:00 p.m., additional food and drinks not included in the all-you-can-drink course will be subject to a service charge of 101 TP3T of the food and beverage bill.

Recommended for April banquets (welcome and send-off parties, etc.) 10,000 yen course with all-you-can-drink for 120 minutes (tax and service charge included)
The price includes consumption tax and service charge, and you can enjoy 120 minutes of all-you-can-drink and the chef's best dishes.
Fee] 10,000 yen per person (including tax and service charge)
From 2 persons
Period] Until May 31, 2025
4 kinds of cold vegetables
Famous Peking Duck
Shark's fin starchy sauce in a small basket with crab
Wok-fried beef ichibo and leek
Wok-fried shrimp, bamboo shoots and asparagus with salt
Spicy yakisoba noodles with Kobe beef tendon
Today's dessert
[All-you-can-drink MENU for 120 minutes (*L.O. 90 minutes)
Bottled beer / Shaoxing wine / Sake / Shochu / Whiskey / Wine / Umeshu /
Various sours (lemon, lime, orange, grapefruit)
Various soft drinks (orange juice, grapefruit juice, etc.)
(mango juice, cola, ginger ale, oolong tea) /
non-alcoholic beer
--- -------------------------
After 5:00 p.m., a service charge of 101 TP3T will be added to the food and beverage bill.
Photo is for reference only. Reservations required by the day before.
Please note that the menu is subject to change depending on availability. Please understand in advance.
Please inform the staff in advance if you have any allergies.
*Please call us for reservations for more than 7 persons.
*Please contact us at least one day in advance to change the number of people in your reservation.
*Please refrain from paying individually at the cash register during checkout.
For reservations made after 5:00 p.m., additional food and drinks not included in the all-you-can-drink course will be subject to a service charge of 101 TP3T of the food and beverage bill.

Recommended for April banquets (welcome and farewell parties, etc.) 12,000 yen course with all-you-can-drink for 120 minutes (tax and service charge included)
The price includes consumption tax and service charge, and you can enjoy 120 minutes of all-you-can-drink and the chef's best dishes.
Price] 12,000 yen per person (including tax and service charge)
From 2 persons
Period] Until May 31, 2025
4 kinds of cold vegetables
Famous Peking Duck
Braised shark's fin (back fin) with crab sauce
Wok-fried beef and leek
Wok-fried Shrimp, Bamboo Shoots and Asparagus in Szechuan Style
fried soba (similar to chow mein) with various vegetables
Today's dessert
[All-you-can-drink MENU for 120 minutes (*L.O. 90 minutes)
Bottled beer / Shaoxing wine / Sake / Shochu / Whiskey / Wine / Umeshu /
Various sours (lemon, lime, orange, grapefruit)
Various soft drinks (orange juice, grapefruit juice, etc.)
(mango juice, cola, ginger ale, oolong tea) /
non-alcoholic beer
--- -------------------------
After 5:00 p.m., a service charge of 101 TP3T will be added to the food and beverage bill.
Photo is for reference only. Reservations required by the day before.
Please note that the menu is subject to change depending on availability. Please understand in advance.
Please inform the staff in advance if you have any allergies.
*Please call us for reservations for more than 7 persons.
*Please contact us at least one day in advance to change the number of people in your reservation.
*Please refrain from paying individually at the cash register during checkout.
For reservations made after 5:00 p.m., additional food and drinks not included in the all-you-can-drink course will be subject to a service charge of 101 TP3T of the food and beverage bill.

Shark's fin course: 12,000 yen (tax and service charge not included)
For a limited time only, you can enjoy shark's fin, Peking duck, sweet sea bream, and other delicacies at a special price.
Price] 12,000 yen per person (tax and service charge not included)
From 2 persons
Period] Until May 31, 2025
Five kinds of cold vegetables
Famous Peking Duck
Shark's fin (back fin)
Kyo no Miyako Mochi Pork wrapped with vegetables, claypot style
Wok-fried shrimp, hokki-gai clam and yellow chives with salt
Deep-fried scaled sea bream with matsugasa sauce
Fried Noodles with Beef and Bell Pepper Starchy Sauce
2 desserts of the day
--- -------------------------
After 5:00 p.m., a service charge of 101 TP3T will be added to the food and beverage bill.
Photo is for reference only. Reservations required by the day before.
Please note that the menu is subject to change depending on availability. Please understand in advance.
Please inform the staff in advance if you have any allergies.
*Please call us for reservations for more than 7 persons.
*Please contact us at least one day in advance to change the number of people in your reservation.
*Please refrain from paying individually at the cash register during checkout.

Kinka Course 17,000 yen (tax and service charge not included)
Enjoy Peking duck, shark's fin and prawns in this course.
Price] 17,000 yen per person (tax and service charge not included)
From 2 persons
Period] Until May 31, 2025
Five kinds of cold vegetables
Famous Peking Duck
Shark's fin (back fin)
Scallops and fish paste wrapped in Chinese cabbage with crab sauce
Wok-fried beef, bamboo shoots and leek
Wild Cod Shrimp in Chili Sauce
Fried Noodles with Omi Beef Ankake
3 kinds of today's dessert
--- -------------------------
After 5:00 p.m., a service charge of 101 TP3T will be added to the food and beverage bill.
Photo is for reference only. Reservations required by the day before.
Please note that the menu is subject to change depending on availability. Please understand in advance.
Please inform the staff in advance if you have any allergies.
*Please call us for reservations for more than 7 persons.
*Please contact us at least one day in advance to change the number of people in your reservation.
*Please refrain from paying individually at the cash register during checkout.

Omi Beef Course 22,000 yen (tax and service charge not included)
Omi beef, shark's fin, abalones... we used a lot of popular ingredients. Please enjoy this dish on special occasions and with special people.
Price】 22,000 yen per person (tax and service charge not included)
From 2 persons
Period] Until May 31, 2025
Abalone, special jellyfish, steamed chicken and 3 kinds of cold vegetables
Famous Peking Duck
Shark's fin simmered in a shark's fin (tail fin)
Abalone and fish paste wrapped in Chinese cabbage with crab sauce
Sauteed Omi Beef with Bamboo Shoots and Leeks
Wild Cod Shrimp in Chili Sauce
Shark's fin soup soba noodles
3 kinds of today's dessert
--- -------------------------
After 5:00 p.m., a service charge of 101 TP3T will be added to the food and beverage bill.
Photo is for reference only. Reservations required by the day before.
Please note that the menu is subject to change depending on availability. Please understand in advance.
Please inform the staff in advance if you have any allergies.
*Please call us for reservations for more than 7 persons.
*Please contact us at least one day in advance to change the number of people in your reservation.
*Please refrain from paying individually at the cash register during checkout.
Contact Us
Click here to make a reservation
Store Information
![Official] Chinese Cuisine Ching Ming dojima honten](https://media-01.cmosite.com/wp-content/uploads/sites/1445/2024/09/06134151/202496_gaikan.jpg)
Official] Chinese Cuisine Ching Ming dojima honten
- address (e.g. of house)
- 〒530-0004
1-3-18 Dojimahama, Kita-ku, Osaka-shi, Osaka
Dojima Central Building 1F - Access
- JR Tozai Line Kitashinchi station 5 min. walk
Osaka Metro Yotsubashi Line Nishi-Umeda Station 5 min. walk
JR Osaka Station 10 min. walk
Hanshin Osaka-Umeda Station 10 min. walk
Osaka Metro Midosuji Line Umeda Sta. 10 min. walk.
Osaka Metro Midosuji Line Yodoyabashi station 10 min. walk - Phone number
- 06-6341-7001
- Business Hours
- Lunch] 11:00-15:30 (L.O. 15:00)
*Close time from 15:30 to 17:00
Dinner] 17:00 - 21:30 (L.O. 21:00) - regular closing day
- Sundays, National holidays, Year-end and New Year holidays
- Settlement Method
- Cash: acceptable
- Credit Cards ;. VISA master Amex DINERS JCB Discover UnionPay
- Electronic Money ;. Rakuten Edy WAON Suica (Japanese brand of smart card) PASMO nanaco iD QUICKPay ApplePay
- QR code payment ;. PayPay LINEPay payment via d-payment Alipay WeChatPay
- remarks
- no smoking in the entire restaurant
Receipts can be issued for qualified invoices (invoice)